Measuring dietary energy deficiency and the impact of food price variations at the household level

Vista sencilla de ítem
dc.creatorGustavo Anríquez, Panagiotis Karfakis, Silvio Daidone and Erdgin Mane;Agriculture and Economic Development Analysis Division
dc.date2023-04-27T11:43:30Z
dc.date2023-04-27T11:43:30Z
dc.date2010
dc.date2019-05-30T14:31:55.0000000Z
dc.date.accessioned2026-06-28T00:36:27Z
dc.descriptionThis methodological note provides guidelines for measuring undernourishment and, more specifically, dietary energy deficiency at the household level. It also makes suggestions for the implementation of micro-simulations of food price variations.
dc.formatapplication/pdf
dc.identifier2521-1838
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/al299e
dc.identifierhttp://www.fao.org/3/a-al299e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/313825
dc.languageEnglish
dc.relationFAO Agricultural Economics Working Paper
dc.rightsFAO
dc.titleMeasuring dietary energy deficiency and the impact of food price variations at the household level
dc.titleMeasuring dietary energy deficiency and the impact of food price variations at the household level
dc.titleESA Working Paper
dc.typeDocument

Archivos

Colecciones

Productos de conocimiento