Food (In)security and its drivers: Insights from trends and opportunities in rural Mozambique

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dc.creatorMabiso, Athur
dc.creatorCunguara, Benedito
dc.creatorBenfica, Rui
dc.date2014
dc.date2024-08-01T02:49:19Z
dc.date2024-08-01T02:49:19Z
dc.date.accessioned2026-06-27T15:35:10Z
dc.identifierhttps://hdl.handle.net/10568/149394
dc.identifier.urihttp://hdl.handle.net/123456789/108614
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.sourceMabiso, Athur; Cunguara, Benedito; and Benfica, Rui. 2014. Food (In)security and its drivers: Insights from trends and opportunities in rural Mozambique. Food Security 6(5): 649-670. https://doi.org/10.1007/s12571-014-0381-1
dc.subjectenergy restricted diets
dc.subjectfood policies
dc.subjectcalorie consumption
dc.subjectfood security
dc.subjectrural areas
dc.titleFood (In)security and its drivers: Insights from trends and opportunities in rural Mozambique
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)