Do Consumers Want Public or Private Bodies to Monitor Animal Friendly Production and Marketing Schemes? And Does Trust Matter?

dc.creatorBoecker, Andreas
dc.creatorNocella, Giuseppe
dc.creatorScarpa, Riccardo
dc.date2017-04-01T16:56:57Z
dc.date.accessioned2026-07-09T02:51:23Z
dc.descriptionProducing according to enhanced farm animal welfare (FAW) standards increases costs along the livestock value chain, especially for monitoring certified animal friendly products. In the choice between public or private bodies for carrying out and monitoring certification, consumer preferences and trust play a role. We explore this issue by applying logit analysis involving socio-economic and psychometric variables to survey data from Italy. Results identify marked consumer preferences for public bodies and trust in stakeholders a key determinant.
dc.identifierdoi:10.22004/ag.econ.7772
dc.identifierhttps://ageconsearch.umn.edu/record/7772/files/sp06bo02.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/7772
dc.identifier.urihttp://hdl.handle.net/123456789/521488
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/7772
dc.titleDo Consumers Want Public or Private Bodies to Monitor Animal Friendly Production and Marketing Schemes? And Does Trust Matter?
dc.typeText

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