Samoa food security profile

dc.coverageSamoa
dc.coverageSmall Island Developing States
dc.creatorFAO, SBS
dc.date2023-04-27T13:47:05Z
dc.date2023-04-27T13:47:05Z
dc.date2022
dc.date2022-02-27T22:15:16.0000000Z
dc.date.accessioned2026-06-27T22:06:19Z
dc.descriptionThis brochure is one output from a two-year Technical Cooperation Programme Project, on strenghtening the national capacities of Pacific Island countries to monitor Sustainable Development Goal (SDG) target 2.1 using information collected through household income and expenditure survey (HIES). Country profiles on the food security in each of the targeted countries aims to utilize the food data collected in HIES at the national level that could inform policies aiming at fighting root causes of non-communicable diseases. The target audience is the general public and it is made available for the use of Samoan Government.
dc.format4p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB8213EN
dc.identifierhttp://www.fao.org/3/cb8213en/cb8213en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/243164
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleSamoa food security profile
dc.typeBrochure, flyer, fact-sheet

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