Agricultura de bajos insumos: ventajas e inconvenientes
| dc.creator | Office for Corporate Communication | |
| dc.date | 2023-10-04T14:02:24Z | |
| dc.date | 2023-10-04T14:02:24Z | |
| dc.date | 1993 | |
| dc.date | 2018-01-10T09:40:12.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:14:37Z | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/V2865S | |
| dc.identifier | http://www.fao.org/3/a-v2865s.htm | |
| dc.identifier.uri | http://hdl.handle.net/123456789/247149 | |
| dc.language | Spanish | |
| dc.rights | FAO | |
| dc.title | Agricultura de bajos insumos: ventajas e inconvenientes | |
| dc.title | Agricultura de bajos insumos: ventajas e inconvenientes | |
| dc.type | Document |
