Demand for orange-juice products: an application of the uniform substitute model
| dc.creator | Brown, Mark G. | |
| dc.creator | Lee, Jonq-Ying | |
| dc.date | 2017-04-01T16:30:35Z | |
| dc.date.accessioned | 2026-07-09T04:52:04Z | |
| dc.description | The differential demand model for uniform substitutes is used to analyze demand for orange-juice products. Consumption trends are examined by allowing the marginal propensities to consume to vary with time. Results indicate ready-to-serve (frozen concentrated) orange juice has become more (less) sensitive to expenditure and prices. | |
| dc.identifier | doi:10.22004/ag.econ.52718 | |
| dc.identifier | https://ageconsearch.umn.edu/record/52718/files/RP1991-5.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/52718 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/555930 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/52718 | |
| dc.title | Demand for orange-juice products: an application of the uniform substitute model | |
| dc.type | Text |
