Economic Feasibility of Small Scale Vegetable Production and Retailing in Rural Communities

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dc.creatorBiermacher, Jon T.
dc.creatorUpson, Steve
dc.creatorMiller, David C.
dc.creatorPittman, Dusty
dc.date2017-04-01T16:42:42Z
dc.date.accessioned2026-07-09T04:24:07Z
dc.descriptionEconomic information about the feasibility of producing and retailing vegetables in rural communities is limited. The objectives were to determine actual net return from producing and retailing a mix of produce in a rural community, and to determine if consumers were willing to pay differentiated prices for the locally-grown vegetables.
dc.identifierdoi:10.22004/ag.econ.34871
dc.identifierhttps://ageconsearch.umn.edu/record/34871/files/sp07bi03.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/34871
dc.identifier.urihttp://hdl.handle.net/123456789/549379
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/34871
dc.titleEconomic Feasibility of Small Scale Vegetable Production and Retailing in Rural Communities
dc.typeText

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