Turkey - Syrian Refugee Resilience Plan 2018-2019

dc.coverageTürkiye
dc.creatorFAO Turkey
dc.date2023-04-27T12:57:30Z
dc.date2023-04-27T12:57:30Z
dc.date2018
dc.date2018-05-08T14:30:35.0000000Z
dc.date.accessioned2026-06-28T01:20:05Z
dc.descriptionThe Syrian Refugee Reslience Plan (SRRP) 2018-2019 is the guiding instrument for the Food and Agriculture Organization of the United Nations (FAO) to address the impact of the Syrian refugee crisis in Turkey. The SRRP enables FAO to provide a strategic response to the food security needs within the refugee communities and to facilitate, through sustainable livelihood-oriented approaches, the positive synergies that can support both Syrian refugees and host communities. The SRRP is structured around three pillars and designed as an integrated approach: Pillar 1 – Food Security: Increase food security and nutrition through small-scale agricultural production and promote good nutrition Pillar 2 – Livelihoods: Enhance rural livelihoods through vocational skills training to increase access to the local labour market and establish private sector partnerships to fill labour gaps Pillar 3 – Coordination: Increase capacity and coordination among Regional Refugee and Response Plan (3RP) partners in the design, implementation and reporting of programmes
dc.format32
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I9240EN
dc.identifierhttp://www.fao.org/3/I9240EN/i9240en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/333685
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleTurkey - Syrian Refugee Resilience Plan 2018-2019
dc.typeBooklet

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