Research principles for developing country food value chains

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dc.creatorReardon, Thomas
dc.creatorSutradhar, Rajib
dc.creatorGómez, M. I.
dc.creatorBarrett, Christopher B.
dc.creatorBuck, L. E.
dc.creatorDe Groote, Hugo
dc.creatorFerris, S.
dc.creatorGao, H. O.
dc.creatorMcCullough, E.
dc.creatorMiller, D. D.
dc.creatorOuthred, H.
dc.creatorPell, A. N.
dc.creatorRetnanestri, M.
dc.creatorRuben, R.
dc.creatorStruebi, P.
dc.creatorSwinnen, Johan
dc.creatorTouesnard, M. A.
dc.creatorWeinberger, Kantinka
dc.creatorKeatinge, J. D. H.
dc.creatorMilstein, M. B.
dc.creatorYang, R. Y.
dc.date2011-06
dc.date2024-10-01T14:04:24Z
dc.date2024-10-01T14:04:24Z
dc.date.accessioned2026-06-27T15:10:05Z
dc.descriptionFrom farm to table, multidisciplinary research is needed to improve the economic benefit of food production in the developing world.
dc.identifierhttps://hdl.handle.net/10568/154861
dc.identifier.urihttp://hdl.handle.net/123456789/96541
dc.languageen
dc.publisherAmerican Association for the Advancement of Science
dc.rightsLimited Access
dc.sourceReardon, Thomas; Sutradhar, Rajib; Gómez, M. I.; Barrett, Christopher B.; Buck, L. E.; De Groote, Hugo; Ferris, S.; Gao, H. O.; McCullough, E.; Miller, D. D.; Outhred, H.; Pell, A. N.; Reardon, Thomas; Retnanestri, M.; Ruben, R.; Struebi, P.; Swinnen, Johan; Touesnard, M. A.; Weinberger, Kantinka; Keatinge, J. D. H.; Milstein, M. B.; Yang, R. Y. 2011. Research principles for developing country food value chains. Science 332(6034): 1154-1155. https://doi.org/10.1126/science.1202543
dc.subjectagricultural value chains
dc.subjectdeveloping countries
dc.subjectconsumers
dc.subjectresource conservation
dc.subjectnatural resources
dc.subjectsmallholders
dc.titleResearch principles for developing country food value chains
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)