ISPM 4. Requirements for the establishment of pest free areas

dc.creatorFAO
dc.date2023-04-27T12:08:11Z
dc.date2023-04-27T12:08:11Z
dc.date2017
dc.date2021-01-13T19:19:35.0000000Z
dc.date.accessioned2026-06-27T22:16:05Z
dc.descriptionThis standard describes the requirements for the establishment and use of pest free areas (PFAs) as a risk management option for phytosanitary certification of plants and plant products and other regulated articles exported from the PFA or to support the scientific justification for phytosanitary measures taken by an importing country for protection of an endangered PFA.
dc.format12p.
dc.formatapplication/pdf
dc.identifier2521-7232
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/W1127E
dc.identifierhttp://www.fao.org/3/w1127e/w1127e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/247854
dc.languageEnglish
dc.publisherFAO ;
dc.relationInternational standards for phytosanitary measures
dc.rightsFAO
dc.titleISPM 4. Requirements for the establishment of pest free areas
dc.titleISPM 4. Requirements for the establishment of pest free areas
dc.titleAdopted 1995
dc.typeDocument

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