Dead Zones & Drinking Water, Part 3: the Illinois Nutrient Loss Reduction Strategy

dc.creatorCoppess, Jonathan
dc.date2017-04-01T19:18:12Z
dc.date.accessioned2026-07-09T10:24:20Z
dc.identifierdoi:10.22004/ag.econ.233963
dc.identifierhttps://ageconsearch.umn.edu/record/233963/files/fdd031716.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/233963
dc.identifier.urihttp://hdl.handle.net/123456789/618409
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/233963
dc.titleDead Zones & Drinking Water, Part 3: the Illinois Nutrient Loss Reduction Strategy
dc.typeText

Archivos