The geography and causes of food insecurity in developing countries

Vista sencilla de ítem
dc.creatorSmith, Lisa C.
dc.creatorEl Obeid, Amani E.
dc.creatorJensen, Helen H.
dc.creatorJohnson, Stanley R.
dc.date1999
dc.date2025-01-29T12:58:33Z
dc.date2025-01-29T12:58:33Z
dc.date.accessioned2026-06-27T15:42:38Z
dc.identifierhttps://hdl.handle.net/10568/171678
dc.identifier.urihttp://hdl.handle.net/123456789/112443
dc.languageen
dc.publisherIowa State University Press.
dc.rightsLimited Access
dc.sourceSmith, Lisa C.; El Obeid, Amani E.; Jensen, Helen H.; Johnson, Stanley R. 1999. The geography and causes of food insecurity in developing countries. In Amani El Obeid, et al. (eds) Food Security: New Solutions for the 21st Century. Chapter 5
dc.subjectagriculture
dc.titleThe geography and causes of food insecurity in developing countries
dc.typeBook Chapter

Archivos

Colecciones

Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)