Nutritional impact of a government-sponsored community day care program in Guatemala

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dc.creatorRuel, Marie T.
dc.creatorde la Briere, Benedicte
dc.creatorHallman, Kelly
dc.creatorQuisumbing, Agnes R.
dc.creatorMorfin, M.
dc.date2001
dc.date2024-10-24T12:43:36Z
dc.date2024-10-24T12:43:36Z
dc.date.accessioned2026-06-27T15:03:26Z
dc.identifierhttps://hdl.handle.net/10568/156255
dc.identifier.urihttp://hdl.handle.net/123456789/93287
dc.languageen
dc.rightsLimited Access
dc.sourceRuel, Marie T.; de la Briere, Benedicte; Hallman, Kelly; Quisumbing, Agnes R.; Morfin, M. 2001. Nutritional impact of a government-sponsored community day care program in Guatemala. Annals of Nutrition and Metabolism; 45 (suppl.1): 534 (abstract 7.A4.014)
dc.subjectcommunity organizations
dc.subjectnutrition
dc.subjectnutritional status
dc.subjectchild care
dc.subjecteducation
dc.titleNutritional impact of a government-sponsored community day care program in Guatemala
dc.typeJournal Article

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)