PP60 The global and regional health impacts of future food production under climate change

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dc.creatorSpringmann, Marco
dc.creatorMason-D’Croz, Daniel
dc.creatorRobinson, Sherman
dc.creatorBallon, Paola
dc.creatorGarnett, Tara
dc.creatorGodfray, Charles
dc.creatorGollin, Douglas
dc.creatorRayner, Mike
dc.creatorScarborough, Peter
dc.date2015-12-11
dc.date2024-08-01T02:50:25Z
dc.date2024-08-01T02:50:25Z
dc.date.accessioned2026-06-27T15:22:43Z
dc.identifierhttps://hdl.handle.net/10568/149996
dc.identifier.urihttp://hdl.handle.net/123456789/102587
dc.languageen
dc.publisherBMJ Publishing Group Ltd
dc.relationhttps://doi.org/10.1016/S0140-6736(15)01156-3
dc.rightsLimited Access
dc.sourceSpringmann, M.; Mason-D’Croz, Daniel; Robinson, Sherman; Ballon, P.; Garnett, T.; Godfray, Charles; Gollin, Douglas; Rayner, M.; and Scarborough, P. 2015. PP60 The global and regional health impacts of future food production under climate change. Journal of Epidemiology and Community Health 69, Supplement 1: A78-A79. https://doi.org/10.1136/jech-2015-206256.157
dc.subjectagricultural production
dc.subjectfood security
dc.subjectpublic health
dc.subjectclimate change
dc.titlePP60 The global and regional health impacts of future food production under climate change
dc.typePoster

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)