Cambodia: Impacts of the Ukraine and Global Crisis on Food Systems and Poverty

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dc.creatorDiao, Xinshen
dc.creatorDorosh, Paul
dc.creatorEllis, Mia
dc.creatorPauw, Karl
dc.creatorThurlow, James
dc.date2022-06-30
dc.date2023-11-10T09:31:33Z
dc.date2023-11-10T09:31:33Z
dc.date.accessioned2026-06-27T15:25:09Z
dc.descriptionPresentation prepared by Xinshen Diao, Paul Dorosh, Mia Ellis, Karl Pauw, and James Thurlow, all with the International Food Policy Research Institute, Washington, DC. This is part of the Global Crisis Country Series.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/134209
dc.identifier.urihttp://hdl.handle.net/123456789/103811
dc.languageen
dc.rightsOpen Access
dc.subjectsystems
dc.subjectpoverty
dc.subjectfood systems
dc.subjectfertilizers
dc.subjectfood
dc.subjectprices
dc.subjectfood prices
dc.subjectukraine
dc.titleCambodia: Impacts of the Ukraine and Global Crisis on Food Systems and Poverty
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)