Perceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns

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dc.creatorPatel, Ekta
dc.creatorFa, J.
dc.creatorYongo, M.
dc.creatorFunk, S.
dc.creatorThompson, J.
dc.creatorFloros, C.
dc.creatorAndimile, M.
dc.date2024-09-23
dc.date2024-11-07T14:39:36Z
dc.date2024-11-07T14:39:36Z
dc.date.accessioned2026-06-27T16:50:55Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/159389
dc.identifier.urihttp://hdl.handle.net/123456789/134956
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourcePatel, E., Fa, J., Yongo, M., Funk, S., Thompson, J., Floros, C. and Andimile, M. 2024. Perceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns. Poster presented at the 8th World One Health Congress, Cape Town, South Africa, 20–23 September 2024. Nairobi, Kenya: ILRI.
dc.subjectbushmeat
dc.subjectfood safety
dc.subjecthealth
dc.subjectwildlife
dc.titlePerceptions and practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns
dc.typePoster

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Instituto Internacional de Investigaciones Pecuarias (ILRI)