Living in and from Central African forests

dc.creatorOusseynou Ndoye & Giulia Muir
dc.date2023-04-27T11:17:19Z
dc.date2023-04-27T11:17:19Z
dc.date2016
dc.date2017-03-13T18:53:29.0000000Z
dc.date.accessioned2026-06-27T22:58:56Z
dc.description<p>This brief is based on <a href="http://www.fao.org/3/a-i6399f.pdf"><i>Vivre et se Nourrir de la foret en Afrique centrale</i></a></p> <p> FAO has been supporting Central African countries to identify and implement policy measures to improve food and nutritional security and alleviate poverty by promoting the sustainable management of non-wood forest products for more than one decade. The projects – funded by The German Government through the Federal Ministry of Food, Agriculture and Consumer Protection, the European Union, the African Development Bank and the Congo Basin Forest Fund and implemented by FAO under the supervision of COMIFAC – ran from 2005 to 2016. Their main objectives included enhancing food and nutritional security by promoting enabling policy, legislative and institutional frameworks to enable equitable access of local people to resources and markets for NWFPs. This publication summarizes the key findings from these projects.
dc.format8p.
dc.formatapplication/pdf
dc.identifierNo ISBN
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I6593EN
dc.identifierhttp://www.fao.org/3/a-i6593e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/268519
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleLiving in and from Central African forests
dc.titleLiving in and from Central African forests
dc.titleNon-wood forest products for food and nutritional security
dc.typeBrochure, flyer, fact-sheet

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