Safe Food, Fair Food for Cambodia project: Task force and stakeholder meeting report
| dc.creator | International Livestock Research Institute | |
| dc.date | 2019-11-30 | |
| dc.date | 2020-12-23T12:34:14Z | |
| dc.date | 2020-12-23T12:34:14Z | |
| dc.date.accessioned | 2026-06-27T18:59:57Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/110613 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/167796 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | International Livestock Research Institute. 2019. Safe Food, Fair Food for Cambodia project: Task force and stakeholder meeting report. Nairobi, Kenya: ILRI. | |
| dc.subject | food safety | |
| dc.subject | livestock | |
| dc.subject | research | |
| dc.subject | swine | |
| dc.subject | poultry | |
| dc.title | Safe Food, Fair Food for Cambodia project: Task force and stakeholder meeting report | |
| dc.type | Report |
