MEASURING PRODUCTIVITY CHANGE UNDER DIFFERENT LEVELS OF ASSISTANCE: THE AUSTRALIAN DAIRY INDUSTRY

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dc.creatorKnopke, Philip
dc.date2017-04-01T13:48:28Z
dc.date.accessioned2026-07-09T03:41:42Z
dc.descriptionThe effects of different levels of protection on productivity measures are frequently ignored in economic analysis. In this paper. a procedure is developed to net out the effects of non-marginal cost pricing on the traditional Tornqvist productivity measure. Total factor productivity in the dairy industry is estimated to have grown at a 1.5 per cent annual rate over the period 1967-68 to 1982-83. A state and regional analysis of the dairy industry showed that the Victorian industry had outperformed the New South Wales industry, a factor that was attributed to major policy differences between the two states.
dc.identifierdoi:10.22004/ag.econ.22960
dc.identifierhttps://ageconsearch.umn.edu/record/22960/files/32020113.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/22960
dc.identifier.urihttp://hdl.handle.net/123456789/538389
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/22960
dc.titleMEASURING PRODUCTIVITY CHANGE UNDER DIFFERENT LEVELS OF ASSISTANCE: THE AUSTRALIAN DAIRY INDUSTRY
dc.typeText

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