Innovations to improve quality in dairy value chains

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dc.creatorVan Campenhout, Bjorn
dc.creatorKariuki, Sarah
dc.creatorArio, Richard
dc.creatorChamberlin, Jordan
dc.creatorVudriko, Patrick
dc.date2023-09-07
dc.date2024-01-05T12:41:33Z
dc.date2024-01-05T12:41:33Z
dc.date.accessioned2026-06-27T15:25:26Z
dc.descriptionThis is a presentation done for the Rethinking Markets Science Session on September 7th 2023.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/137227
dc.identifier.urihttp://hdl.handle.net/123456789/103944
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceVan Campenhout, Bjorn; Kariuki, Sarah; Ario, Richard; Chamberlin, Jordan; and Vudriko, Patrick. 2023. Innovations to improve quality in dairy value chains. Presentation given the Rethinking Markets Science Session on September 7, 2023. https://hdl.handle.net/10568/137227
dc.subjectvalue chains
dc.subjectagricultural innovation
dc.subjectdairy farming
dc.subjectquality
dc.titleInnovations to improve quality in dairy value chains
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)