Time-varying Armington elasticity and country-of-origin bias: from the dynamic perspective of the Japanese demand for beef imports

dc.creatorKawashima, Shigekazu
dc.creatorSari, Deffi Ayu Puspito
dc.date2017-04-01T14:48:20Z
dc.date.accessioned2026-07-09T07:38:57Z
dc.descriptionElasticities of substitution, often called Armington elasticities, reflect incomplete substitutability because of perceived product characteristics. This study divides the determinants of the Japanese demand for beef imports into two factors: (i) substitution elasticity and (ii) country-of-origin bias, and demonstrate how these measurements are associated with trade policy and food scare events. The Japanese beef industry serves as a case study to evaluate the multifold impact of import liberalisation and a series of bovine spongiform encephalopathy (BSE) outbreaks. A time-varying parameter model is used to shed light on the dynamic effects of the import liberalisation and BSE outbreaks on the measurements. The estimation results reveal that the estimated substitutability and country-of-origin bias are very sensitive to the BSE cases, but not to the process of trade liberalisation. The results also confirm that as a result of the BSE outbreaks, the major factor of the Japanese demand for beef imports has changed from relative prices to the country-of-origin effect, thereby emphasising the importance of a traceability system and promotional activities, which would help in the formation of the country-of-origin effect.
dc.identifierdoi:10.22004/ag.econ.161994
dc.identifierhttps://ageconsearch.umn.edu/record/161994/files/j.1467-8489.2009.00477.x.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/161994
dc.identifier.urihttp://hdl.handle.net/123456789/590644
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/161994
dc.titleTime-varying Armington elasticity and country-of-origin bias: from the dynamic perspective of the Japanese demand for beef imports
dc.typeText

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