Causes of Efficiency Change in Transition: Theory and Cross-Country Survey Evidence from Agriculture

dc.creatorVranken, Liesbet
dc.creatorSwinnen, Johan F.M.
dc.date2017-04-01T20:14:36Z
dc.date.accessioned2026-07-09T02:55:52Z
dc.descriptionStudies on efficiency changes in transition agriculture yield mixed results. This paper develops both a theoretical model and an empirical analysis of how distribution of efficiency scores changes with the various stages of transition. We use a unique set of representative farm survey data to calculate farm level efficiency scores, compare the efficiency distributions of different transition countries and correlate these with various indicators of particular reforms. Our study indicates that, in particular, general institutional reforms and reforms focused on market institutions and on reducing market imperfections in input and output markets have an important positive impact on farm efficiency.
dc.identifierdoi:10.22004/ag.econ.9442
dc.identifierhttps://ageconsearch.umn.edu/record/9442/files/sp07vr01.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/9442
dc.identifier.urihttp://hdl.handle.net/123456789/523123
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/9442
dc.titleCauses of Efficiency Change in Transition: Theory and Cross-Country Survey Evidence from Agriculture
dc.typeText

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