Rapid impact assessment report on innovation cases supported by the Nandi County Living Lab

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dc.creatorWalter, Kibet
dc.creatorMosbei, Thomas
dc.creatorHabermann, Birgit
dc.date2026-03-15
dc.date2026-04-27T07:08:22Z
dc.date.accessioned2026-06-27T17:06:13Z
dc.descriptionThis report presents a rapid impact assessment of innovation cases supported by the Kaimosi ATC Living Lab in Nandi County. The assessment evaluates the contribution of these innovations to low emission food system development, focusing on economic performance, environmental sustainability, and social inclusion. Using a census approach and semi-structured interviews, data was collected from supported innovators across multiple value chains. Findings indicate that the innovations have enhanced income generation, improved resource-use efficiency, and strengthened adaptive and mitigation capacity to climate change. Despite varying performance across enterprises, the Living Lab approach demonstrates strong potential to catalyze scalable, inclusive, and climate-resilient food system transformation in Nandi County.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/182648
dc.identifier.urihttp://hdl.handle.net/123456789/142280
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceKibet, W., Mosbei, T. and Habermann, B. 2026. Rapid Impact Assessment Report on Innovation Cases Supported by the Nandi County Living Lab. Nairobi, Kenya: ILRI.
dc.subjectliving labs
dc.subjectfood systems
dc.subjectinnovation
dc.titleRapid impact assessment report on innovation cases supported by the Nandi County Living Lab
dc.typeReport

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Instituto Internacional de Investigaciones Pecuarias (ILRI)