FAO Specifications and evaluations for agricultural pesticides - HALOXYFOP-P-METHYL

dc.creatorFAO;
dc.date2025-11-25T13:37:18Z
dc.date2025-11-25T13:37:18Z
dc.date2025
dc.date2025-11-25T13:32:58Z
dc.date.accessioned2026-06-27T20:26:25Z
dc.descriptionFAO establishes and publishes specifications for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. From 1999 onward, the development of FAO specifications follows the New Procedure, described first in the fifth edition of the "Manual on the development and use of FAO specifications for plant protection products" and later in the first edition of the “Manual on Development and Use of FAO and WHO Specifications for Pesticides” (2002) – currently available as "Manual on the development and use of FAO and WHO specifications for chemical pesticides” second edition (2022) – which is available only on the internet through the FAO and WHO web sites. This document refers to HALOXYFOP-P-METHYL, methyl (R)-2-(4-{[3-chloro-5-(trifluoromethyl)-2-pyridyl]oxy}phenoxy)propionate.
dc.format40 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cd7717en
dc.identifier.urihttp://hdl.handle.net/123456789/194337
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY 4.0
dc.titleFAO Specifications and evaluations for agricultural pesticides - HALOXYFOP-P-METHYL
dc.typeDocument

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