Sustainable, resilient and innovative agrifood systems: steps towards achieving the Sustainable Development Goals
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:40:37Z | |
| dc.date | 2023-04-27T13:40:37Z | |
| dc.date | 2021 | |
| dc.date | 2021-07-22T15:23:42.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:59:22Z | |
| dc.description | The scale-up note highlights the results achieved through the collaboration established in 2015 between FAO and the Consiglio Nazionale delle Ricerche (CNR), Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria (CREA), and Agenzia nazionale per la nuove tecnologie, l’energia e lo sviluppo economico e sostenibile (ENEA). In 2018, the Istituto Superiore per la Protezione e Ricerca Ambientale (ISPRA) joined the partnership. The document showcases activities aiming to raise awareness, develop capacities and knowledge exchange activities in areas such as agriculture, sustainable production, climate change, and nutrition. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/CB5690EN | |
| dc.identifier | http://www.fao.org/3/cb5690en/cb5690en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/268727 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.title | Sustainable, resilient and innovative agrifood systems: steps towards achieving the Sustainable Development Goals | |
| dc.type | Brochure, flyer, fact-sheet |