The economic cost of malnutrition

dc.creatorHoddinott, John F.
dc.date2013
dc.date2024-10-01T13:55:19Z
dc.date2024-10-01T13:55:19Z
dc.date.accessioned2026-06-27T15:19:10Z
dc.identifierhttps://hdl.handle.net/10568/152896
dc.identifier.urihttp://hdl.handle.net/123456789/101014
dc.languageen
dc.publisherKarger AG
dc.rightsOpen Access
dc.sourceHoddinott, John F. 2013. The economic cost of malnutrition. In The road to good nutrition: A global perspective, ed. Manfred Eggersdorfer; Klaus Kraemer; Marie T. Ruel; Marc Van Ameringen; Hans Konrad Biesalski; Martin Bloem; Junshi Chen; Asma Lateef; and Venkatesh Mannar. Basel, Switzerland: Karger Publishers. Chapter 5. Pp. 64-73. https://www.nutri-facts.org/content/dam/nutrifacts/media/media-book/RTGN_chapter_05.pdf
dc.subjectnutrition policies
dc.subjectmalnutrition
dc.subjectworld health
dc.titleThe economic cost of malnutrition
dc.typeBook Chapter

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