Replication Data for: Priority regions for research on dryland cereals and legumes

Vista sencilla de ítem
dc.creatorBarona, Elizabeth
dc.creatorGuevara, Edward D.
dc.creatorHyman, Glenn G.
dc.date2016-04-08
dc.date2016-08-31T20:38:22Z
dc.date2016-08-31T20:38:22Z
dc.date.accessioned2026-06-27T14:38:58Z
dc.descriptionThis data set characterizes dryland systems and cereal and legume crops (Hyman et al., 2016). The data is a subset of a larger data set that characterizes the farming systems of John Dixon’s global farming systems framework and map (Dixon et al., 2001; Barona and Hyman, 2016). The data subset focuses on the following crops: chickpea, common bean, cowpea, faba bean, groundnut, lentils, pigeon pea, soybean, barley, pearl millet, small millet and sorghum. The geographic unit of analysis is a combination of 63 farming systems and 250 countries, for a total of 544 spatial units. For each of these units, data has been compiled on crop area, crop yield, crop production, population, poverty, drought, heat, soil conditions and other information.
dc.identifierhttps://hdl.handle.net/10568/76697
dc.identifier.urihttp://hdl.handle.net/123456789/84352
dc.languageen
dc.rightsOpen Access
dc.sourceBarona, Elizabeth; Guevara, Edward; Hyman, Glenn, 2016, "Replication Data for: Priority regions for research on dryland cereals and legumes.", doi:10.7910/DVN/EDMXSK, Harvard Dataverse, V4
dc.subjectcereals
dc.subjectlegumes
dc.subjectfarming systems
dc.subjectcrop production
dc.subjectcrop yield
dc.titleReplication Data for: Priority regions for research on dryland cereals and legumes
dc.typeDataset

Archivos

Colecciones

Centro Internacional de Agricultura Tropical (CIAT)