A business in baking
| dc.creator | Technical Centre for Agricultural and Rural Cooperation | |
| dc.date | 2005 | |
| dc.date | 2014-10-16T09:12:28Z | |
| dc.date | 2014-10-16T09:12:28Z | |
| dc.date.accessioned | 2026-06-27T19:17:16Z | |
| dc.description | Cereal processing offers good potential for anyone wanting to set up a small or medium-scale business, either for Setting up and Running a Small Flour Mill or Bakeryprimary processing converting grain to flour or secondary processing, which ... | |
| dc.identifier | https://hdl.handle.net/10568/47952 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/176433 | |
| dc.language | en | |
| dc.publisher | Technical Centre for Agricultural and Rural Cooperation | |
| dc.rights | Open Access | |
| dc.source | CTA. 2005. A business in baking. Spore 117. CTA, Wageningen, The Netherlands. | |
| dc.title | A business in baking | |
| dc.type | News Item |