Nutrition-sensitive investments in agriculture and food systems

dc.creatorFAO
dc.date2023-04-27T13:22:45Z
dc.date2023-04-27T13:22:45Z
dc.date2020
dc.date2020-11-24T20:12:03.0000000Z
dc.date.accessioned2026-06-28T01:13:15Z
dc.descriptionThis publication outlines methods and actions for countries to monitor nutrition-related spending. It will contribute to understanding the importance and opportunities for countries to use costing and tracking their nutrition-sensitive investments in agriculture and food systems. The lessons outlined here focus on the implementation of national nutrition plans to sustain results and impact, with attention to decisions influencing the budget planning and analysis for nutrition.
dc.format30 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cb0914en
dc.identifierhttp://www.fao.org/3/cb0914en/cb0914en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/330623
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleNutrition-sensitive investments in agriculture and food systems
dc.titleBudget analysis guidance note
dc.typeBooklet

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