Small ruminant value chain analysis for Bosnia and Herzegovina
| dc.coverage | Bosnia and Herzegovina | |
| dc.creator | FAO | |
| dc.date | 2025-02-18T08:37:44Z | |
| dc.date | 2025-02-18T08:37:44Z | |
| dc.date | 2025 | |
| dc.date | 2025-02-18T08:34:03Z | |
| dc.date.accessioned | 2026-06-27T20:15:47Z | |
| dc.description | This report explores the stability of sheep and goat farming in Bosnia and Herzegovina, which remains vital for rural livelihoods, traditional practices, and food security. Despite stable livestock numbers, the sector faces inefficiencies in production, limited market access, and informality. Low domestic consumption of small ruminant products further limits growth. The report identifies opportunities to enhance productivity through breed improvement, better farm management practices, formalized contracts, and value-added products like speciality cheeses. Aligning with European Union standards is highlighted as essential for accessing lucrative export markets. Recommendations include improving infrastructure, strengthening advisory services, supporting collective action among farmers, and leveraging IPARD funding. By addressing these challenges and capitalizing on its strengths, Bosnia and Herzegovina can foster a competitive and sustainable small ruminant sector. | |
| dc.format | 12 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd4307en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/189183 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Small ruminant value chain analysis for Bosnia and Herzegovina | |
| dc.type | Brochure, flyer, fact-sheet |