Bioversity International Annual Report 2011: Sustainable agriculture for food and nutrition security

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dc.creatorBioversity International
dc.date2012
dc.date2018-08-31T07:58:33Z
dc.date2018-08-31T07:58:33Z
dc.date.accessioned2026-06-27T13:47:43Z
dc.descriptionThroughout this 2011 Annual Report, you will find examples of Bioversity International’s work with partners and stakeholders from Africa to Asia to the Americas. You will also find information about our Board of Trustees, supporters and finances. It also includes a list of our 2011 scientific publications. The report divides our research into four themes — sustainability, nutrition, livelihoods and conservation — highlighting just some of the different ways that the use of agricultural biodiversity can improve nutrition, improve smallholders’ livelihoods and enhance agricultural sustainability.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/97020
dc.identifier.urihttp://hdl.handle.net/123456789/65938
dc.languageen
dc.publisherBioversity International
dc.rightsOpen Access
dc.sourceBioversity International (2012). Bioversity International Annual Report 2011: Sustainable agriculture for food and nutrition security. Rome, Italy: Bioversity International, 37 p. ISBN: 978-92-9043-921-9
dc.subjectinternational organizations
dc.subjectplant genetic resources
dc.subjectsustainability
dc.subjectnutrition
dc.subjectlivehoods
dc.subjectfood security
dc.subjectbiodiversity conservation
dc.titleBioversity International Annual Report 2011: Sustainable agriculture for food and nutrition security
dc.typeAnnual Report

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