Achieving food security for all: key policies for developing countries

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dc.creatorPinstrup-Andersen, Per
dc.creatorPandya-Lorch, Rajul
dc.date1999
dc.date2025-01-29T12:58:41Z
dc.date2025-01-29T12:58:41Z
dc.date.accessioned2026-06-27T15:41:55Z
dc.identifierhttps://hdl.handle.net/10568/171751
dc.identifier.urihttp://hdl.handle.net/123456789/112075
dc.languageen
dc.publisherInternational Center for Living Aquatic Resources Management
dc.rightsLimited Access
dc.sourcePinstrup-Andersen, Per; Pandya-Lorch, Rajul. 1999. Achieving food security for all: key policies for developing countries. In M. Ahmed, Christopher L. Delgado, S. Sverdrup-Jensen, and Rowena Andrea V. Santos (eds.) Fisheries Policy Research in Developing Countries: Issues, Priorities and Needs. Pp. 13-19
dc.subjectfood security
dc.titleAchieving food security for all: key policies for developing countries
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)