Vulnerability assessment and analysis
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:21:54Z | |
| dc.date | 2023-04-27T13:21:54Z | |
| dc.date | 2020 | |
| dc.date | 2020-05-18T18:06:09.0000000Z | |
| dc.date.accessioned | 2026-06-27T22:51:49Z | |
| dc.description | This fact sheet describes the course that provides a definition of vulnerability and illustrates the three critical dimensions used to define it. It also presents the most commonly used methods to assess vulnerability, and provides examples and criteria for selecting the appropriate vulnerability indicators. | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/ca9031en | |
| dc.identifier | http://www.fao.org/3/ca9031en/ca9031en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/265096 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Vulnerability assessment and analysis | |
| dc.title | E-learning fact sheet | |
| dc.type | Brochure, flyer, fact-sheet |