Food security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal
| dc.creator | Wane, Abdrahmane | |
| dc.creator | Cadilhon, Joseph J. | |
| dc.creator | Yauck, M. | |
| dc.date | 2014-09-21 | |
| dc.date | 2015-04-07T13:44:37Z | |
| dc.date | 2015-04-07T13:44:37Z | |
| dc.date.accessioned | 2026-06-27T16:44:41Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/64972 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/132001 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Wane, A., Cadilhon, J.-J. and Yauck, M. 2014. Food security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal. Poster prepared for the ILRI-CTA African Dairy Value Chain Seminar, Nairobi, Kenya, 21-24 September 2014. Nairobi, Kenya: ILRI. | |
| dc.title | Food security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal | |
| dc.type | Poster |
