Food security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal

dc.creatorWane, Abdrahmane
dc.creatorCadilhon, Joseph J.
dc.creatorYauck, M.
dc.date2014-09-21
dc.date2015-04-07T13:44:37Z
dc.date2015-04-07T13:44:37Z
dc.date.accessioned2026-06-27T16:44:41Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/64972
dc.identifier.urihttp://hdl.handle.net/123456789/132001
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceWane, A., Cadilhon, J.-J. and Yauck, M. 2014. Food security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal. Poster prepared for the ILRI-CTA African Dairy Value Chain Seminar, Nairobi, Kenya, 21-24 September 2014. Nairobi, Kenya: ILRI.
dc.titleFood security and nutrition as basic indicators of socioeconomic sustainability in a context of innovation: The case of the Laiterie du Berger (LDB) in Senegal
dc.typePoster

Archivos