Risk based imported food control training
| dc.creator | FAO; | |
| dc.date | 2026-05-21T12:35:15Z | |
| dc.date | 2026-05-21T12:35:15Z | |
| dc.date | 2026 | |
| dc.date | 2026-05-21T12:30:30Z | |
| dc.date.accessioned | 2026-06-27T20:37:53Z | |
| dc.format | 2 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd8960en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/199875 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Risk based imported food control training | |
| dc.type | Brochure, flyer, fact-sheet |