Impact of the COVID-19 crisis on the capture fishery sector in Libya
| dc.coverage | Libya | |
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:34:22Z | |
| dc.date | 2023-04-27T13:34:22Z | |
| dc.date | 2021 | |
| dc.date | 2021-06-15T15:06:22.0000000Z | |
| dc.date.accessioned | 2026-06-27T21:48:01Z | |
| dc.description | The main objective of the present policy brief is to evaluate the socio-economic impact of COVID-19 on the fishery and aquaculture sectors in Libya. It provides orientations, recommendations and mitigation measures at the national level to face with the pandemic crisis. The study was conducted by FAO sub regional office for North Africa from March to August 2020. | |
| dc.format | 11p. | |
| dc.format | application/pdf | |
| dc.identifier | 978-92-5-134298-5 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb4420en | |
| dc.identifier | http://www.fao.org/3/cb4420en/cb4420en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/234360 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY NC SA 3.0 IGO | |
| dc.title | Impact of the COVID-19 crisis on the capture fishery sector in Libya | |
| dc.type | Brochure, flyer, fact-sheet |