Relationships among different geographical groups, agro-morphology, fatty acid composition and RAPD marker diversity in Safflower (Carthamus tinctorius)

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dc.creatorKhan, M.A.
dc.creatorWitzke-Ehbrecht, S. von
dc.creatorMaass, Brigitte L.
dc.creatorBecker, H.C.
dc.date2009-02
dc.date2014-09-24T07:58:01Z
dc.date2014-09-24T07:58:01Z
dc.date.accessioned2026-06-27T14:42:14Z
dc.identifierhttps://hdl.handle.net/10568/42463
dc.identifier.urihttp://hdl.handle.net/123456789/85892
dc.languageen
dc.publisherSpringer
dc.rightsLimited Access
dc.subjectcarthamus tinctorius
dc.subjectfatty acids
dc.subjectgenetic resources
dc.subjectbiodiversity
dc.subjectmultivariate analysis
dc.subjectpolymorphism
dc.subjectsafflower
dc.subjectacidos grasos
dc.subjectrecursos genéticos
dc.subjectbiodiversidad
dc.subjectanálisis multivariate
dc.subjectpolimorfismo
dc.subjectcártamo
dc.titleRelationships among different geographical groups, agro-morphology, fatty acid composition and RAPD marker diversity in Safflower (Carthamus tinctorius)
dc.typeJournal Article

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Centro Internacional de Agricultura Tropical (CIAT)