Enhancing Santa Catarina's Agriculture Support

dc.creatorPaviot, M.
dc.creatorPeña, H.
dc.creatordel Grossi, M.
dc.creatorMora López, E.
dc.creatorTejeda, M. F.
dc.creatorTraverso, V.
dc.creatorGarcia Ferreira, B.
dc.creatorLeite, L.
dc.date2025-04-15T14:10:50Z
dc.date2025-04-15T14:10:50Z
dc.date2025-04-15
dc.date.accessioned2026-07-01T00:30:25Z
dc.descriptionEfforts to assess agricultural policies globally involve various methodologies and contributions from international bodies like the FAO, WTO, IFPRI, and OECD. These assessments aim to quantify the impact of agricultural policies, focusing on specific regions such as the state government of Santa Catarina. The analysis measures the transfers generated by these policies and their effects on producers, consumers, and the agricultural sector. It specifically examines the transfers from Santa Catarina's policies, excluding national policies, though both could be complementary. The study estimates the amount and significance of these transfers within the producer's gross income, facilitating comparisons over time and with other economies. This approach helps understand the economic impact of regional agricultural policies and their role in the broader economic context.
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dc.identifierhttp://documents.worldbank.org/curated/en/099040925101010793
dc.identifierhttps://hdl.handle.net/10986/43065
dc.identifierhttps://doi.org/10.1596/43065
dc.identifier.urihttp://hdl.handle.net/123456789/404795
dc.languageEnglish
dc.languageen_US
dc.publisherWashington, DC: World Bank
dc.rightsCC BY-NC 3.0 IGO
dc.rightshttps://creativecommons.org/licenses/by-nc/3.0/igo
dc.rightsWorld Bank
dc.subjectECONOMIC GROWTH
dc.subjectAGRICULTURAL POLICIES
dc.subjectFOOD AND AGRICULTURE ORGANIZATION (FAO)
dc.subjectWORLD TRADE ORGANIZATION (WTO)
dc.subjectINTERNATIONAL FOOD AND POLICY RESEARCH INSTITUTE (IFPRI)
dc.subjectPARTNERSHIP FOR THE GOALS
dc.titleEnhancing Santa Catarina's Agriculture Support
dc.titlePolicies for a Competitive, Green, and Inclusive Agrifood Sector
dc.typeReport

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