Avian Influenza Disease Emergency: issue No. 29 (12/04/2005)

dc.creatorV.Martin; A.Kamata; F. Larfaoui;Animal Production and Health Division
dc.date2023-04-27T11:23:38Z
dc.date2023-04-27T11:23:38Z
dc.date2005
dc.date2019-05-30T10:41:15.0000000Z
dc.date.accessioned2026-06-28T01:27:00Z
dc.descriptionOutbreaks of H5N1 Highly Pathogenic Avian Influenza (HPAI) in poultry were reported in Thailand, Viet Nam and Cambodia, and the first human case was reported in Cambodia during the preceding month. Before Lunar New Year day on 9 February, movement of poultry and poultry products was increased in the region. As a result, H5N1 virus might have spread in domestic poultry. The need for vigilance to find new cases and rapid isolation of infected or suspected flocks from susceptible poultry and humans are high priorities. Biosecurity of domestic poultry to prevent introduction of H5N1 virus is even more important during this period to avoid spread.
dc.format39
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/AJ071E
dc.identifierhttp://www.fao.org/3/a-aj071e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/336838
dc.languageEnglish
dc.rightsFAO
dc.titleAvian Influenza Disease Emergency: issue No. 29 (12/04/2005)
dc.titleAvian Influenza Disease Emergency: issue No. 29 (12/04/2005)
dc.titleUpdate of the Avian Influenza situation
dc.typeDocument

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