A research methodology for characterising dairy product consumption systems

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dc.creatorMullins, G.
dc.creatorRey, B.
dc.creatorNokoe, S.
dc.creatorShapiro, Barry I.
dc.date1994
dc.date2011-07-19T06:27:58Z
dc.date2011-07-19T06:27:58Z
dc.date.accessioned2026-06-27T17:19:11Z
dc.descriptionThis document on characterisation methodology specifically refers to the dairy consumption systems. The methodology developed and presented herein aims at guiding the activities of scientists who wish to investigate the dairy consumption systems at or around a specific site. Some characterisation of dairy product consumption has been conducted at most ILCA zonal sites. Pursued by different scientists at different times and places, a variety of methodological approaches have been employed in conducting these studies. This document is based upon ILCA's experiences at its zonal sites and incorporates the methodological lessons learned in the course of the studies. The steps that have been followed in constructing the conceptual framework instruments and in specifying the analytical methods are outlined. Data collected and analysed following this format will allow drawing conclusions about a particular location and its consumption system. It will also facilitate planning future research and development activities.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/4398
dc.identifier.urihttp://hdl.handle.net/123456789/148733
dc.languageen
dc.publisherInternational Livestock Centre for Africa
dc.rightsOpen Access
dc.subjectmilk products
dc.subjecthousehold consumption
dc.subjectconsumer surveys
dc.subjectmethods
dc.subjecthouseholds
dc.titleA research methodology for characterising dairy product consumption systems
dc.typeWorking Paper

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Instituto Internacional de Investigaciones Pecuarias (ILRI)