Climate change and extreme events: Impacts on Pakistan’s agriculture

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dc.creatorZhu, Tingju
dc.creatorXie, Hua
dc.creatorWaqas, Ahmad
dc.creatorRingler, Claudia
dc.creatorIqbal, M. Mohsin
dc.creatorGoheer, M. Arif
dc.creatorSulser, Timothy B.
dc.date2014
dc.date2024-08-01T02:55:58Z
dc.date2024-08-01T02:55:58Z
dc.date.accessioned2026-06-27T15:21:05Z
dc.descriptionDue to its arid to semi-arid climate, water is the single most constraining factor to Pakistani agriculture. Water resources are heavily appropriated for productive uses, and agriculture is the main user of water resources. Over eighty percent of crop value comes from irrigated agriculture. Demand for water is increasing from population growth and industrial and agricultural development. Moreover, water resources are threatened by drought and long-term climate change through its effect on temperature, precipitation, and glacier runoff.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/151209
dc.identifier.urihttp://hdl.handle.net/123456789/101854
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.1080/02508060.2013.827889
dc.relationhttps://doi.org/10.1080/02508060.2013.830682
dc.rightsOpen Access
dc.sourceZhu, Tingju; Xie, Hua; Waqas, Ahmad; Ringler, Claudia; Iqbal, M. Mohsin; Goheer, M. Arif and Sulser, Timothy. 2014. Climate change and extreme events: Impacts on Pakistan’s agriculture. PSSP Policy Note 2. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/151209
dc.subjectwater supply
dc.subjectwater policies
dc.subjectwater availability
dc.subjectdrought
dc.subjectclimate change adaptation
dc.subjectclimate change
dc.titleClimate change and extreme events: Impacts on Pakistan’s agriculture
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)