How Much of the Labor in African Agriculture Is Provided by Women?

dc.creatorPalacios-Lopez, Amparo
dc.creatorChristiaensen, Luc
dc.creatorKilic, Talip
dc.date2016-11-17T20:35:43Z
dc.date2016-11-17T20:35:43Z
dc.date2017-02
dc.date.accessioned2026-07-01T00:32:57Z
dc.descriptionThe contribution of women to labor in African agriculture is regularly quoted in the range of 60–80%. Using individual, plot-level labor input data from nationally representative household surveys across six Sub-Saharan African countries, this study estimates the average female labor share in crop production at 40%. It is slightly above 50% in Malawi, Tanzania, and Uganda, and substantially lower in Nigeria (37%), Ethiopia (29%), and Niger (24%). There are no systematic differences across crops and activities, but female labor shares tend to be higher in households where women own a larger share of the land and when they are more educated. Controlling for the gender and knowledge profile of the respondents does not meaningfully change the predicted female labor shares. The findings question prevailing assertions regarding substantial gains in aggregate crop output as a result of increasing female agricultural productivity.
dc.formatapplication/pdf
dc.identifierFood Policy
dc.identifier0306-9192
dc.identifierhttps://hdl.handle.net/10986/25373
dc.identifier10.1596/25373
dc.identifier.urihttp://hdl.handle.net/123456789/405857
dc.languageen_US
dc.publisherElsevier
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectgender
dc.subjectlabor
dc.subjectagriculture
dc.titleHow Much of the Labor in African Agriculture Is Provided by Women?
dc.typeJournal Article
dc.typeArticle de journal
dc.typeArtículo de revista

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