Pesticide residues in food 2014 - Evaluations 2014 Part I - Residues
| dc.creator | FAO | |
| dc.date | 2023-04-27T13:30:31Z | |
| dc.date | 2023-04-27T13:30:31Z | |
| dc.date | 2015 | |
| dc.date | 2021-06-16T13:16:53.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:33:33Z | |
| dc.description | A Joint Meeting of the Food and Agriculture Organization of the United Nations (FAO) Panel of Experts on Pesticide Residues in Food and the Environment and the World Health Organization (WHO) Core Assessment Group on Pesticide Residues (JMPR) was held at FAO Headquarters, Rome (Italy), from 16 to 25 September 2014. The FAO Panel Members met in preparatory sessions on 11–15 September. The Meeting evaluated 33 pesticides, including eight new compounds and three compounds that were re-evaluated within the periodic review programme of the Codex Committee on Pesticide Residues (CCPR), for toxicity or residues, or both. | |
| dc.format | 1975 p. | |
| dc.format | application/pdf | |
| dc.identifier | 2070-2515 | |
| dc.identifier | 0259-2517 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cb2741en | |
| dc.identifier | http://www.fao.org/3/cb2741en/cb2741en.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/339886 | |
| dc.language | English | |
| dc.publisher | FAO and WHO ; | |
| dc.relation | FAO Plant Production and Protection Paper Series | |
| dc.relation | No. 222 | |
| dc.rights | FAO | |
| dc.title | Pesticide residues in food 2014 - Evaluations 2014 Part I - Residues | |
| dc.title | Joint FAO/WHO Meeting on Pesticide Residues | |
| dc.type | Book (series) |