Agricultural Impacts of Biofuels Production

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dc.creatorWalsh, Marie E.
dc.creatorTorre Ugarte, Daniel de la
dc.creatorEnglish, Burton C.
dc.creatorJensen, Kimberly L.
dc.creatorHellwinckel, Chad M.
dc.creatorMenard, R. Jamey
dc.creatorNelson, Richard G.
dc.date2017-04-01T20:11:48Z
dc.date.accessioned2026-07-09T02:48:03Z
dc.descriptionAnalysis of the potential to supply 25% of projected 2025 U.S. transportation fuels indicates sufficient biomass resources are available to meet increased demand while simultaneously meeting food, feed, and export needs. Corn and soybeans continue to be important feedstocks for ethanol and biodiesel production, but cellulose feedstocks (agricultural crop residues, energy crops such as switchgrass, and forestry residues) will play a major role. Farm income increases, mostly because of higher crop prices. Increased crop prices increase the cost of producing biofuels.
dc.identifierdoi:10.22004/ag.econ.6514
dc.identifierhttps://ageconsearch.umn.edu/record/6514/files/39020365.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/6514
dc.identifier.urihttp://hdl.handle.net/123456789/520258
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/6514
dc.titleAgricultural Impacts of Biofuels Production
dc.typeText

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