Enhancing Preparedness and Response System on Aquatic Animal Disease to Support Blue Economy Transformation - TCP/INS/3903
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FAO ;
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This project aligns with FAO’s Strategic Framework (2022–2025) under Better Production, supporting sustainable and resilient agrifood systems in the face of climate change. It primarily contributed to the One Health Programme Priority Area, addressing biological threats such as zoonotic diseases and antimicrobial resistance, while also linking to Blue Transformation and Safe Food.
