THE POTENTIAL FOR HIGH-VALUE AGRICULTURAL PRODUCTS UNDER THE NORTH AMERICAN FREE TRADE AGREEMENT: THE CASE OF BEEF IN MEXICO AND CANADA: COMMENT
| dc.creator | Lee, Jonq-Ying | |
| dc.creator | Brown, Mark G. | |
| dc.date | 2017-04-01T13:59:44Z | |
| dc.date.accessioned | 2026-07-09T03:13:08Z | |
| dc.identifier | doi:10.22004/ag.econ.15121 | |
| dc.identifier | https://ageconsearch.umn.edu/record/15121/files/28020453.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/15121 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/528656 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/15121 | |
| dc.title | THE POTENTIAL FOR HIGH-VALUE AGRICULTURAL PRODUCTS UNDER THE NORTH AMERICAN FREE TRADE AGREEMENT: THE CASE OF BEEF IN MEXICO AND CANADA: COMMENT | |
| dc.type | Text |
