Integrated agricultural research in Malawi

dc.creatorBioversity International
dc.creatorGotor, Elisabetta
dc.date2013
dc.date2016-02-03T09:01:41Z
dc.date2016-02-03T09:01:41Z
dc.date.accessioned2026-06-27T13:53:58Z
dc.descriptionAround 50% of Malawi’s rural communities are living in poverty, with 25% still living in ‘ultra poverty’ with high rates of malnutrition. The cultivation of vegetable crops can provide an income, while indigenous vegetables in particular can contribute significantly to vitamin and mineral intake. While the climate is favourable for vegetable production, the lack of quality seed varieties, combined with poor pest and disease deterrents, hinder vegetable cultivation and both production and consumption has remained low. Agricultural research on improving productivity in sub-Saharan countries previously suffered from limited funding and poor intergration of key stakeholders. A more integrated approach has been proposed. With the help of Bioversity International, farmers were trained to conduct research towards improved vegetable production, marketing and ultimately, improved nutrition and incomes. This publication is part of the Bioversity International’s series of Impact Assessment Briefs that aim to inform readers about the major results of evaluations carried out by the centre. The Briefs summarize conclusions and methods of more formal papers published in peer-reviewed journals.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/70599
dc.identifier.urihttp://hdl.handle.net/123456789/69257
dc.languageen
dc.publisherBioversity International
dc.rightsOpen Access
dc.sourceGotor, E.; Martin, W. (2013) Integrated agricultural research in Malawi. Impact Assessment Brief No. 12. Bioversity International 4 p.
dc.subjectvegetable crops
dc.subjectseed quality
dc.subjectpests
dc.subjectdiseases
dc.subjectproductions control
dc.subjecttraining courses
dc.titleIntegrated agricultural research in Malawi
dc.typeBrief

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