The New Dietary Guidelines for the Bahamas
| dc.coverage | Bahamas | |
| dc.date | 2023-04-27T12:54:51Z | |
| dc.date | 2023-04-27T12:54:51Z | |
| dc.date | 2012 | |
| dc.date | 2019-05-30T21:41:12.0000000Z | |
| dc.date.accessioned | 2026-06-28T00:12:44Z | |
| dc.format | 2p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/as849e | |
| dc.identifier | http://www.fao.org/3/a-as849e.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/302949 | |
| dc.language | English | |
| dc.rights | Non-FAO | |
| dc.title | The New Dietary Guidelines for the Bahamas | |
| dc.title | Brochure | |
| dc.type | Document |