Evidence-based risk management along the livestock production and market chain: Regional Overview

dc.coverageAsia
dc.creatorFAO
dc.date2023-04-27T13:11:09Z
dc.date2023-04-27T13:11:09Z
dc.date2019
dc.date2019-10-18T07:49:22.0000000Z
dc.date.accessioned2026-06-27T21:05:57Z
dc.descriptionPoultry production in Southeast Asia has been challenged by various animal disease threats including highly pathogenic avian influenza (HPAI, also referred to as ‘bird flu’), and other emerging zoonotic and transboundary animal diseases. To mitigate the risk, emergence and spread of new pandemic disease threats, the Food and Agriculture Organization’s Emergency Centre for Transboundary Animal Diseases (FAO-ECTAD) in collaboration with the United States Agency for International Development (USAID) and Australia’s Department of Foreign Affairs and Trade (DFAT) is implementing the project Evidence-Based Risk Management along the Livestock Production and Market Chain in the region. The project implementation began in 2017 in four countries in the Association of Southeast Asian Nations (ASEAN): Cambodia, Lao People’s Democratic Republic (Lao PDR), Myanmar and Viet Nam.
dc.format8
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca5608en
dc.identifierhttp://www.fao.org/3/ca5608en/ca5608en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/213322
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleEvidence-based risk management along the livestock production and market chain: Regional Overview
dc.typeBrochure, flyer, fact-sheet

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