Adoption and diffusion of modern rice varieties in Bangladesh and eastern India

dc.creatorHossain, Mahabub
dc.creatorJaim, W.M.H.
dc.creatorParis, Thelma R.
dc.creatorHardy, Bill
dc.date2012
dc.date2024-10-08T19:06:16Z
dc.date2024-10-08T19:06:16Z
dc.date.accessioned2026-06-27T15:15:54Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/155257
dc.identifier.urihttp://hdl.handle.net/123456789/99298
dc.languageen
dc.publisherInternational Rice Research Institute
dc.rightsOpen Access
dc.sourceHossain, M., Jaim, W.M.H., Paris, T.R. and Hardy, B. (Eds.). 2012. Adoption and diffusion of modern rice varieties in Bangladesh and eastern India. International Rice Research Institute. https://hdl.handle.net/10568/155257
dc.subjectbiofortification
dc.subjectrice
dc.subjectnutrition
dc.subjectfood processing
dc.subjecttrace elements
dc.titleAdoption and diffusion of modern rice varieties in Bangladesh and eastern India
dc.typeBook

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